It can be difficult to prepare a meal, especially using ingredients that you are highly allergic to. However, I was told that this lobster that was prepared would, " give Red Lobster a run for their money." I pre-marinated my NY Strip Steaks in my own marinade consisting of: chopped cilantro, diced onions, green bell peppers, brown sugar, oil, and McCormick Montreal Steak seasoning. The lobsters were extracted from its shell, broiled, and garnished in butter, cilantro, and lemon zest. This summer dish is perfect for any backyard gathering or even a romantic outing.